How Long To Bake A Whole Chicken At 350 Degree Fahrenheit
Time to get your chicken ready for baking! Here is recipe on how to make the tastiest oven-roasted chicken
Ingredients
- 3 pound whole chicken, giblets removed
- salt and black pepper to taste
- 1 tbsp onion powder, or to taste
- ½ cup butter or margarine
- 1 stalk celery, leaves removed
Instructions
- Preheat your oven to 350 degrees F.
- Season chicken with onion powder, salt, and pepper.
- Fill cavity of chicken with 3 tablespoons of butter and several pieces of celery.
- Bake in oven until internal temperature reaches 165°F (74 °C).
- Let rest for around half an hour before serving.
Video
Notes
- Make sure to get a good sear on your chicken before transferring it to the oven; this will help develop deep caramelization and create intense flavor!
- If you're cooking more than one chicken, try to space them out evenly in the baking dish so that they cook at an even rate.
- Cover your chicken with aluminum foil for part of the cooking time - this will prevent it from drying out too quickly and ensure juicy succulence when you bite into it!