Do you love the taste of sweet potato but don’t want to take too much time out of your busy day? Then why not try cooking it in the microwave! With this easy step-by-step guide, you can have perfectly dish in minutes. Forget laborious boiling and baking – just pop it into the microwave, grab some butter and seasoning, and you’re set for a delicious dinner. In no time at all, create an incredibly simple, fast side dish that will impress even your pickiest eaters. Ready to get started? Let’s find out how to cook a sweet potato in the microwave!
What Does Microwaving A Potato Do?
With a microwave sweet potato, you may miss out on the wonderful caramelized flavor and crisp skin of an oven roasted or steamed version. However, don’t write off nuking your spud just yet! This quick cooking method yields delicious results – surprisingly tender texture despite its slightly dryer nature. Plus there’s something to be said for convenience; it is ideal when time isn’t on your side! So go ahead: get ready to enjoy all the taste with less work in half the time by choosing microwave prepared potatoes over other methods.
- From busy work days to hectic weeknights, convenience has never tasted so good! Satisfy your cravings with fast and easy single-serving meals – ready in minutes for a delicious anytime snack.
- There’s an energy that comes with having lunches or dinners at the office – a chance to both work and socialize in one place. It can be a great way for colleagues to connect, exchange ideas, and learn more about each other while enjoying delicious food!
- When you’re stuck without a stove or oven, cooking can seem overwhelming. But fear not! There are many simple and delicious meals that don’t require heating up the kitchen – all it takes is a bit of creativity.
- Give baked recipes a delicious twist with it! From muffins and bread to brownies, adding mashed it will add an extra layer of enticing flavor.
How To Cook A Sweet Potato In The Microwave?
Want to whip up a deliciously easy sweet potato dish in no time? No problem! Just remember, the cook time varies based on factors like the size of your spud and the strength of your microwave. I’ve got you covered with a handy chart – microwaving one or two potatoes at once could never be simpler. So grab those taters and get ready for some tasty treats without all that waiting around!
How Long Should You Put A Sweet Potato In The Microwave?
- Small (6 to 8 ounces, 2″ thick) –> 2 to 3 minutes per side
- Medium (9 to 12 ounces, 2″ thick) –> 3 to 4 minutes per side
- Large (13 to 16 ounces, 3″ thick) –> 4 to 5 minutes per side
- Extra large (1 ¼ pound, 3″ thick) –> 6 to 7 minutes per side
- 2 potatoes: Double the cook time
How Do You Wrap Potato In Wet Paper Towel?
After an extensive hunt for the perfect microwave dish, I’ve uncovered a recipe that guarantees scrumptious results every time. But navigating your way through the tricky microwaving process can be difficult – and one wrong move could leave you with dry and shriveled potatoes instead of deliciousness! To ensure success in creating tender spuds dripping with flavor, follow these simple steps:
- Protect your kitchen from messy explosions by prepping it for microwaving; simply pierce it all over with a fork to release pressure and keep your cooking safe.
- For a succulent end result, try wrapping your favorite spud in a damp paper towel before popping it into the oven. Adding moisture to your potato will help keep it from drying out and turning wrinkly during cooking!
Are Sweet Potatoes Supposed To Be Soft When Cooked?
Yes! They should be very soft when cooked. If they’re still firm after cooking, you’ll need to put them in the microwave for a few more minutes. But remember: don’t overcook them or else they’ll become dry and shriveled!
Bring it to life with the amazing power of a microwave! Prick and wrap it, then cook for the time specified. Flip over, give ‘er another few minutes in there – voilà! You’ve unlocked all sorts of delicious possibilities when you’re finished cooking.
Carefully poke the hot dish with a fork to make sure it’s crispy and delicious on both sides! To know if your potato is perfectly cooked, simply insert a fork – when you feel no resistance, it’s ready to enjoy! To ensure thoroughness and delicious satisfaction in every bite, test both sides.
How Many Potatoes Can You Microwave At Once?
Not sure how to make the most delicious sweet potatoes? My tried-and-true formula is this: microwaving one spud at a time gives you even cooking, while two or more are best in an oven.
- For ideal cooking results, double the cook time for your biggest potato. For every large size you prepare, expect to grill them for 8-10 minutes on each side – and enjoy a delicious end result!
- Before popping your dish in the oven, check it regularly to ensure perfection. Test for tenderness with a fork; once both sides feel soft, you know dinner is ready!
What Are Good Toppings For Sweet Potatoes?
Elevate your microwave sweet potato with a variety of accompaniments! Whether you’re looking for an extra-filling meal or just some delicious sides, these toppings will fit the bill. I love adding creamy goat cheese and spring onions alongside oven-roasted chickpeas sprinkled with smoked paprika; topping off with generous dashes of hot sauce to give it that perfect kick. For something sweeter, try pairing tangy Greek yogurt and juicy blueberries for a balanced dish full of flavor.
Create an epic feast with three irresistible dishes- stuffed its, Thai-style sweet potatoes and nachos. Start by taking a simple base of butter, salt and pepper then take it next level with sour cream and chives or black beans avocado salsa for the first dish. For the second entree top creamy mashed yams in either quick chili or vegan chili topped off with cool peanut sauce to taste. Lastly enjoy crunchy deliciousness packed into one plate – refried beans plus cheddar cheese on crushed tortilla chips all drizzled over smoked salmon chunks smothered in tangy red onion spread and fresh chives!
Tips For Cook A Sweet Potato In The Microwave
To save time and energy, cook it in the microwave! Here are some tips to help you get the best results:
- Prick your potato with a fork several times to allow steam to escape and prevent explosions.
- Wrap your spud loosely in a damp paper towel to keep it from drying out.
- For even cooking, rotate the potato every couple of minutes while it’s in the microwave.
- Test for tenderness before taking it out with a fork or knife – when you feel no resistance, it’s ready to enjoy!
- Let your dish cool off before serving to keep it from burn-5. Let your dish cool off before serving to keep it from burn-ing wrinkly during cooking!
- Have fun experimenting with toppings and sides – they are incredibly versatile!
Frequently Asked Questions
Is It Better To Bake Or Microwave Sweet Potatoes?
Dinnertime decisions lie between the classic, crispy oven-baked potato and the speedy microwaved alternative. Some savor traditional texture of an oven spud while others are drawn to microwave convenience despite a slight sacrifice in flavor as moisture escapes from Punctured skin. No matter which you choose, be sure to enjoy your potatoes!
What Is The Healthiest Way To Cook Sweet Potatoes?
Boiled sweet potatoes unlock up to 92% of their beta-carotene and make the nutrient more absorbable than any other cooking method. To retain all these nutrients, there’s no need for complicated techniques – simply boil with a tightly covered lid for 20 minutes!
Does Microwaving Sweet Potatoes Destroy Nutrients?
Sweet potatoes are superfoods, and when you microwave them not only is it the quickest way to enjoy their goodness but also one of the most nutritious! According to USDA research, microwaved dish maintain higher levels of water-soluble vitamins than with other cooking methods. So don’t hesitate – get your ‘tater fix fast and healthy today!
Is Sweet Potato Good For You Losing Weight?
They can be your secret weapon in the fight against weight loss! Enjoy them as part of a balanced diet, and you’ll reap their many benefits: they’re tasty, full of nutrients and high in fiber – so eating them will keep hunger at bay for longer.
Do Sweet Potatoes Add To Belly Fat?
They might be the secret weapon in your battle against excess belly fat! Boasting a high fibre content, they fill you up quickly after meals so that it’s easier to stick with calorie-restricted diets. Plus, they contain resistant starch — an extra special kind of fibre sure to make weight loss even simpler.
Is One Sweet Potato A Day Too Much?
Put some color in your diet with them! Not only do these vibrant vegetables add warmth to any dish, but they also provide a generous dose of vitamin A. One medium-sized potato offers more than the recommended daily requirement for both men and women – why not try one today?
Conclusion
Now by follow Quara Ethiopian Restaurant‘s tips, you know how to cook a sweet potato in the microwave, and you can enjoy this healthy and delicious vegetable any time you want. Just remember to pierce the skin a few times before cooking, and to let it cool for a minute or two before eating. And if you’re feeling really adventurous, try topping it with some cinnamon and brown sugar. Enjoy!
How To Cook A Sweet Potato In The Microwave Easy
Ingredients
- 1 medium size sweet potato
Instructions
- Start by giving it a thorough rinse and carefully cutting away any tendrils. Afterward, pamper the spud with some fork pricks followed by an indulgent bath in wet paper towel wrapping.
- For the perfect finish, start by cooking in your microwave on High power. Utilize our helpful chart as a guide for timing and then make sure to flip over before you continue with second side of cooking - just like an expert chef!Small (6 to 8 ounces, 2″ thick) --> 2 to 3 minutes per sideMedium (9 to 12 ounces, 2″ thick) --> 3 to 4 minutes per side Large (13 to 16 ounces, 3″ thick) --> 4 to 5 minutes per side Extra large (1 ¼ pound, 3″ thick) --> 6 to 7 minutes per side 2 potatoes: Double the cook time
- Assess the tenderness of your creation by puncturing each side with a fork; be cautious, as it is scorching to touch! If you feel no resistance when inserting into its center, it's finished. Otherwise allow an additional minute or two before retesting.
Video
Notes
- For even cooking, rotate the potato every couple of minutes while it's in the microwave.
- Test for tenderness before taking it out with a fork or knife - when you feel no resistance, it’s ready to enjoy!
- Let your dish cool off before serving to keep it from burn-5. Let your dish cool off before serving to keep it from burn-ing wrinkly during cooking!
